Wilcox onions are grown in the fertile growing regions of Pukekohe and Waikato, then packed and stored so they can be available in your supermarket all year round. We continually evaluate our varieties to ensure consistent quality standards in taste, texture, and keeping properties.

Onions are among the oldest of man's cultivated plants, used as medicines and even as currency in the Middle Ages.

They’re also the most widely used flavouring vegetable in the world. For example, they can be used in stews, casseroles, roasts, soups, salads and most savoury dishes. Find your onion inspiration here!

Hot Tip!

Onion rings for eggs

Use onion rings as a mould when frying eggs. Cut a large onion into thick slices. Using the outer rings, fry in a pan until brown, turnover and crack an egg inside. Add a little water to pan and cover until the egg is cooked to your liking.